Friday, October 7, 2011

Hershey Kiss Pretzels

So this is the best little treat to make in a blink of an eye. In lieu of the season, I made these Hershey Kiss pretzel treats with fall-colored M&Ms. All you do is melt Hershey Kisses on top of Snyder's Snap Pretzels (275 degrees for 3 minutes), remove, and immediately press a single M&M on each. Then refrigerate them to make sure they're nice and solid! It's a lovely way to get a quick sweet/salty fix in just a bite.

(Pair it with an Octoberfest brewsky and you're golden.)
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2 comments:

  1. LaurenOctober 13, 2011 at 2:59 PM

    I can't believe you didn't mention mine and Ryan's favorite variation - sub mini-marshmellows instead of M&Ms!

    ReplyDelete
  2. JessaOctober 14, 2011 at 5:54 AM

    Haha, I wrote that entry before you even arrived. No idea a revolutionary change would be made!

    ReplyDelete

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